Market Facilitation Program (MFP) in Orleans County, Vermont, 1995-2021

Subsidy Recipients 21 to 40 of 114

Recipients of Market Facilitation Program (MFP) from farms in Orleans County, Vermont totaled $879,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2021
21Mead Farms LLCNewport Center, VT 05857$7,943
22Alan & Judith DavisEast Charleston, VT 05833$7,715
23James JonesCraftsbury, VT 05826$6,343
24Dana BurkewitzIrasburg, VT 05845$5,830
25Edward FortinDerby Line, VT 05830$5,754
26Judy G LacrossOrleans, VT 05860$5,735
27Mead Brothers Dairy LLCWest Charleston, VT 05872$5,685
28Mar-jo AcresOrleans, VT 05860$5,675
29John S Andrew JrNewport, VT 05855$5,568
30Andre G MorinDerby Line, VT 05830$5,450
31Randall Family Farm , LLCNorth Troy, VT 05859$5,362
32Travis JuddNorth Troy, VT 05859$5,348
33Andrew D DelabruereDerby, VT 05829$5,130
34Daniel WebsterOrleans, VT 05860$5,104
35James GrattonWest Charleston, VT 05872$4,992
36Patrick & Karen O'donnellWestfield, VT 05874$4,802
37Lawson Douglas & ManonIrasburg, VT 05845$4,742
38Missisquoi Valley Farm LLCWestfield, VT 05874$4,301
39Charles L HammondNewport Center, VT 05857$4,256
40J & R Family Farm LLCNorth Troy, VT 05859$4,228

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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