Lamb Meat Adjustment Program in Clarke County, Virginia, 1995-2021

Subsidy Recipients 1 to 14 of 14

Recipients of Lamb Meat Adjustment Program from farms in Clarke County, Virginia totaled $15,496 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Corey ChildsBerryville, VA 22611$3,834
2C Kemp DevereuxBerryville, VA 22611$2,600
3Bruce A ShileyWhite Post, VA 22663$2,214
4Pleasant View Fms CorpWhite Post, VA 22663$2,032
5Lois AylestockBerryville, VA 22611$1,292
6Harry R WeirBoyce, VA 22620$1,117
7Kathleene SterlingBerryville, VA 22611$504
8Gary W HornbakerBerryville, VA 22611$478
9Keith D SeekfordBerryville, VA 22611$388
10James H RoystonBoyce, VA 22620$360
11Gary C CrimBerryville, VA 22611$270
12Frankford FarmBerryville, VA 22611$208
13John D SchutteBoyce, VA 22620$100
14Dorothy H RoystonBoyce, VA 22620$100

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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