SELECT * FROM st_m2018 WHERE fips='53000' AND progcode='total_ocs ' AND `rank`>=1 LIMIT 0,20

Total Organic Cost Share in Washington, 2018

Subsidy Recipients 1 to 20 of 26

Recipients of Total Organic Cost Share from farms in Washington totaled $26,754 in in 2018.

Rank Recipient
(* ownership information available)
Location Total Organic Cost Share
2018
1Edelweiss Dairy Inc *Everson, WA 98247$2,710
2Osceola Jerseys LLC *Enumclaw, WA 98022$2,028
3Honey House Naturals IncFife, WA 98424$1,500
4Eric JohnsonRochester, WA 98579$1,500
5Haugen Family Farm LLCBuckley, WA 98321$1,500
6Travis George PearsonTrout Lake, WA 98650$1,464
7Whitewater Holsteins Inc *Trout Lake, WA 98650$1,412
8Ellis Creek Farm LLCOlympia, WA 98506$1,384
9Mountain Meadows Dairy Inc *Trout Lake, WA 98650$1,350
10Joel JohnsonEthel, WA 98542$1,333
11Mallonee Family Farm LLCCurtis, WA 98538$1,169
12Green Mountain Mushroom IncVaughn, WA 98394$892
13Vitamin Cottage Natural Foods MarLakewood, CO 80228$750
14Cascadia CreameryTrout Lake, WA 98650$750
15Winjina LLC *Bickleton, WA 99322$750
16E3 Farms PartnershipRoyal City, WA 99357$750
17Amy FryeMount Vernon, WA 98273$750
18John WashburnWhite Salmon, WA 98672$652
19First Cut FarmBellingham, WA 98225$606
20Bauman Farms IncPasco, WA 99301$551

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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‡ Data for 2020 includes payments made by USDA through June 30, 2020 and does not include crop insurance premium subsidies.

 

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