Lamb Meat Adjustment Program in West Virginia, 1995-2021

Subsidy Recipients 1 to 20 of 640

Recipients of Lamb Meat Adjustment Program from farms in West Virginia totaled $402,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1James A DeanBeverly, WV 26253$9,594
2Bruce E TeetsEglon, WV 26716$9,395
3Joe HarperSeneca Rocks, WV 26884$7,638
4Wilfong FarmsDunmore, WV 24934$6,623
5Virginia G NelsonLewisburg, WV 24901$6,192
6John R JohnstonLewisburg, WV 24901$6,135
7D Conrad GallIndependence, WV 26374$5,918
8Dennis E MitchellFranklin, WV 26807$5,598
9Ronald R Layfield JrCairo, WV 26337$5,594
10Jenny K HaltermanCircleville, WV 26804$4,845
11Jeffrey M HarshEglon, WV 26716$4,642
12John A Hevener JrFranklin, WV 26807$4,601
13Hubert Teter IIBeverly, WV 26253$4,350
14David WaggyFranklin, WV 26807$4,056
15Pam WestLewisburg, WV 24901$4,014
16Harlan W KinnisonHillsboro, WV 24946$4,012
17Dayton A BolyardEglon, WV 26716$3,834
18Carl E GodbyLewisburg, WV 24901$3,708
19Morrison ClarkSutton, WV 26601$3,557
20Gary FunkBaker, WV 26801$3,414

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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