Lamb Meat Adjustment Program in 3rd District of Indiana (Rep. Jim Banks), 1995-2021

Subsidy Recipients 21 to 28 of 28

Recipients of Lamb Meat Adjustment Program from farms in 3rd District of Indiana (Rep. Jim Banks) totaled $19,620 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
21Bradley D HamlinPleasant Lake, IN 46779$108
22Keith CrowlHamilton, IN 46742$100
23Dale MoughlerWaterloo, IN 46793$100
24Oran WinebrennerFort Wayne, IN 46818$100
25Stanton BlessingFort Wayne, IN 46818$100
26Michelle K FelgerFort Wayne, IN 46818$100
27David W TreeshCorunna, IN 46730$100
28Jonathan L FawbushSheridan, IN 46069$100

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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