Market Facilitation Program (MFP) in 1st District of Michigan (Rep. Jack Bergman), 2020

Subsidy Recipients 21 to 40 of 447

Recipients of Market Facilitation Program (MFP) from farms in 1st District of Michigan (Rep. Jack Bergman) totaled $799,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
2020
21King Orchards, Inc.Central Lake, MI 49622$7,697
22Krueger Seed Farm IncHawks, MI 49743$7,309
23Triple Z North LLCDe Pere, WI 54115$6,830
24Todd BehringHillman, MI 49746$6,700
25Julian G PilarskiPosen, MI 49776$6,662
26Charles TimmHubbard Lake, MI 49747$6,628
27Joseph ZbytowskiAlpena, MI 49707$6,577
28Russell TolanOssineke, MI 49766$6,487
29Tyler BrandtHillman, MI 49746$6,371
30Jordan PrevoHerron, MI 49744$6,320
31Ronald LucasPosen, MI 49776$6,234
32Marsicek Farms LLCWilson, MI 49896$5,953
33Putney Beef Or Fruit IncBenzonia, MI 49616$5,879
34William AventAlpena, MI 49707$5,771
35Kevin RichardHawks, MI 49743$5,763
36Kendall SumerixLachine, MI 49753$5,699
37Kevin LangerfeldHubbard Lake, MI 49747$5,459
38Bucks & Beans FarmPosen, MI 49776$5,415
39Noffze Dairy Farm LLCHillman, MI 49746$5,267
40Karen WisniewskiPosen, MI 49776$5,102

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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