Lamb Meat Adjustment Program in 21st District of New York (Rep. Elise Stefanik), 1995-2021

Subsidy Recipients 1 to 20 of 52

Recipients of Lamb Meat Adjustment Program from farms in 21st District of New York (Rep. Elise Stefanik) totaled $41,171 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Daniel L GardnerDe Kalb Junction, NY 13630$3,666
2Roger KeatingMalone, NY 12953$3,509
3Thomas A HayesDe Kalb Junction, NY 13630$3,020
4Terry L BurnsLisbon, NY 13658$2,960
5Calvin J VerduinDansville, NY 14437$2,650
6Rebecca Washburn-reynoldsHammond, NY 13646$2,474
7Earl A JenkinsonDickinson Center, NY 12930$1,566
8Roger HastingsDickinson Center, NY 12930$1,518
9Roberta R GardnerDe Kalb Junction, NY 13630$1,368
10Sandra Von AllmenNorfolk, NY 13667$1,308
11Carmen E MussenHeuvelton, NY 13654$1,278
12Kirby SelkirkChateaugay, NY 12920$1,188
13Alain ChoiniereNorth Bangor, NY 12966$1,044
14Kenneth W WolfGouverneur, NY 13642$976
15Merle J FiskeBrasher Falls, NY 13613$828
16Bryan S ThompsonDe Kalb Junction, NY 13630$820
17Cynthia RotmanNorth Bangor, NY 12966$630
18Paul E SteinburgMadrid, NY 13660$627
19Norman VancourVermontville, NY 12989$622
20John W BartonDe Kalb Junction, NY 13630$612

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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