Lamb Meat Adjustment Program in 6th District of Virginia (Rep. Ben Cline), 1995-2021

Subsidy Recipients 1 to 20 of 95

Recipients of Lamb Meat Adjustment Program from farms in 6th District of Virginia (Rep. Ben Cline) totaled $74,994 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Sherry S SullenbergerMonterey, VA 24465$5,376
2W Frank Patterson JrRaphine, VA 24472$4,140
3Teresa Hull GlassNatural Bridge Stati, VA 24579$2,682
4Robert E BeverageMonterey, VA 24465$2,487
5Wayne BeverageMonterey, VA 24465$2,352
6Steven L RalstonBlue Grass, VA 24413$2,253
7Jacob P ColawBlue Grass, VA 24413$2,157
8Joseph T NeilMc Dowell, VA 24458$2,081
9Harry P SimmonsHightown, VA 24465$2,067
10Jackie W WillBlue Grass, VA 24413$1,908
11Naomi L SmithLexington, VA 24450$1,884
12Dareld PuffenbargerMonterey, VA 24465$1,769
13James R JackBlue Grass, VA 24413$1,548
14Conley M ColawBlue Grass, VA 24413$1,485
15Bardon WarnerBlue Grass, VA 24413$1,413
16Brenda LightnerMonterey, VA 24465$1,350
17Alfred O ArmstrongDoe Hill, VA 24433$1,342
18Hiner Family Farm LLCMonterey, VA 24465$1,341
19R Leo GumHightown, VA 24465$1,329
20Larry M BandyMonterey, VA 24465$1,320

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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