Total Conservation Programs in Mercer County, Kentucky, 1995-2021

Subsidy Recipients 1 to 20 of 230

Recipients of Total Conservation Programs from farms in Mercer County, Kentucky totaled $1,011,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
1Jeff CoreSalvisa, KY 40372$83,663
2Marcia Lynn WeiserHarrodsburg, KY 40330$56,923
3Brooks PeavlerHarrodsburg, KY 40330$52,671
4Alan L WilsonHarrodsburg, KY 40330$43,383
5Carol ConoverHarrodsburg, KY 40330$36,537
6Baker Farms IncHarrodsburg, KY 40330$30,976
7J Van Landrum EstateHarrodsburg, KY 40330$30,451
8Ronald C McmaineSalvisa, KY 40372$30,039
9John T SimsSalvisa, KY 40372$27,846
10John D TrislerSalvisa, KY 40372$27,399
11Jeff Incorrect WalkerSalvisa, KY 40372$19,494
12Nancy B MuchHarrodsburg, KY 40330$19,344
13Garnett CinnamonSalvisa, KY 40372$19,338
14Ben TaylorVersailles, KY 40383$18,595
15Katrina Huggs Pardue TrustMadisonville, LA 70447$18,231
16Len GoodpasterHarrodsburg, KY 40330$17,819
17Wayne StrattonHarrodsburg, KY 40330$16,870
18David BakerHarrodsburg, KY 40330$16,089
19Eddie HornHarrodsburg, KY 40330$15,347
20Gemma ZieglerHarrodsburg, KY 40330$14,477

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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