Coronavirus Food Assistance Program - Round 1 in Person County, North Carolina, 2021

Subsidy Recipients 1 to 20 of 65

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Person County, North Carolina totaled $95,419 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Sidney J ThompsonMilton, NC 27305$16,030
2Wagstaff IncRoxboro, NC 27573$6,175
3The Hill Of BerrysRoxboro, NC 27574$5,796
4Franklin D Poindexter SrRoxboro, NC 27574$5,057
5Rogers Cattle Company LLCRoxboro, NC 27574$4,833
6Michael Thomas Clayton Cross Creek Dairy Rock HillHurdle Mills, NC 27541$3,413
7Steve PooleRoxboro, NC 27574$3,269
8Joe L Johnson SrRoxboro, NC 27574$2,807
9Rocky Acre Farms LLCRoxboro, NC 27574$2,784
10Ernest R RowlandRoxboro, NC 27574$2,726
11Carl BoydRoxboro, NC 27574$2,598
12Clinton J MorrowRoxboro, NC 27574$2,296
13Earl Wayne ClaytonTimberlake, NC 27583$2,126
14Charles E HallTimberlake, NC 27583$2,029
15Robert Austin GentryTimberlake, NC 27583$1,862
16Troy L WilsonRoxboro, NC 27573$1,668
17James E PoindexterSemora, NC 27343$1,441
18Donald HesterHurdle Mills, NC 27541$1,336
19Russell G HortonHurdle Mills, NC 27541$1,225
20J W ChambersRoxboro, NC 27574$1,214

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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