Coronavirus Food Assistance Program - Round 1 in Lake County, South Dakota, 2021

Subsidy Recipients 1 to 20 of 189

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lake County, South Dakota totaled $1,107,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Kevin J HoffMadison, SD 57042$93,992
2Prairie Queen Pork, LLCNunda, SD 57050$93,746
3Camridge Hutterian Brethren IncVolga, SD 57071$51,893
4Lake County Dairy LLCVeblen, SD 57270$38,864
5Andy PaulMadison, SD 57042$34,460
6Terwilliger & SonsWinfred, SD 57076$29,846
7Ronald M Nelson Living TrustMadison, SD 57042$26,672
8Keith R NelsonMadison, SD 57042$26,672
9Rob VanhoveMadison, SD 57042$26,366
10Jerry StewartWinfred, SD 57076$25,995
11Jesse D BrunsMadison, SD 57042$24,942
12William V KleinWinfred, SD 57076$24,509
13Summer KleinWinfred, SD 57076$24,466
14Austin G PittsWinfred, SD 57076$17,637
15William WettlauferWinfred, SD 57076$17,162
16Lee KleinMadison, SD 57042$16,856
17Christina KleinMadison, SD 57042$16,768
18Todd J KleinWinfred, SD 57076$15,693
19Jess R KleinMadison, SD 57042$14,474
20Andrew StromMadison, SD 57042$12,994

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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