Coronavirus Food Assistance Program - Round 1 in Bath County, Virginia, 1995-2023

Subsidy Recipients 1 to 20 of 24

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Bath County, Virginia totaled $376,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
1Shenmount Dairy LLCWilliamsville, VA 24487$126,784
2William P RevercombDeerfield, VA 24432$53,806
3William A BrattonWarm Springs, VA 24484$45,785
4Benjamin M WilfongWarm Springs, VA 24484$36,758
5Lick Run Farm LLCMillboro, VA 24460$24,102
6Terry G JacksonBurnsville, VA 24487$17,208
7Billy A ChambersMillboro, VA 24460$12,870
8Joseph F TuningHot Springs, VA 24445$9,470
9C And O Farms LLCMillboro, VA 24460$8,700
10Barbara E RayMillboro, VA 24460$6,777
11Wayne R HicklinMillboro, VA 24460$4,609
12Jesse Carlyle SneadHot Springs, VA 24445$4,257
13J Wayne AndersonMillboro, VA 24460$4,185
14J Kevin SanetrikDeerfield, VA 24432$3,461
15Twilight Farms LLCHot Springs, VA 24445$3,370
16Arthur BarnesWarm Springs, VA 24484$2,970
17Charles W HiseWarm Springs, VA 24484$2,030
18Timothy R TuningBurnsville, VA 24487$1,989
19Sean A HicklinMillboro, VA 24460$1,762
20Clyde Cutlip JrWarm Springs, VA 24484$1,545

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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