Lamb Meat Adjustment Program in La Crosse County, Wisconsin, 1995-2021

Subsidy Recipients 1 to 20 of 27

Recipients of Lamb Meat Adjustment Program from farms in La Crosse County, Wisconsin totaled $15,789 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Allen SteckHolmen, WI 54636$3,040
2Glenn SchmidtHolmen, WI 54636$2,975
3Steven KompHolmen, WI 54636$1,855
4Richard A NuttelmanWest Salem, WI 54669$1,472
5Edward J SyeMindoro, WI 54644$1,081
6Paul HoffMindoro, WI 54644$782
7Roberta SyeMindoro, WI 54644$721
8Judith J KompHolmen, WI 54636$477
9Linda E LeakeHolmen, WI 54636$442
10R Scott BockenhauerMindoro, WI 54644$385
11Sheila SteckHolmen, WI 54636$360
12Fred PedersonWest Salem, WI 54669$226
13Paula WheelerSparta, WI 54656$222
14Jarry KotekHarmony, MN 55939$200
15Gary WheelerSparta, WI 54656$180
16Audrey GarbersWest Salem, WI 54669$154
17Randall GarbersWest Salem, WI 54669$144
18Edmund A KnudtsonBangor, WI 54614$144
19Michael PfaffBangor, WI 54614$144
20Shari BockenhauerMindoro, WI 54644$128

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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