Total Commodity Programs in 3rd District of Utah (Rep. John Curtis), 2019

Subsidy Recipients 1 to 20 of 325

Recipients of Total Commodity Programs from farms in 3rd District of Utah (Rep. John Curtis) totaled $1,025,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
2019
1Timothy Jay VetereGreen River, UT 84525$65,397
2Scott A JohnsonMonticello, UT 84535$56,928
3Lewis FarmsMonticello, UT 84535$55,274
4Wilfred B PetersonMonticello, UT 84535$47,468
5Bkn Farms LLCMonticello, UT 84535$44,569
6John L JohnsonMonticello, UT 84535$40,202
7Charlotte JohnsonMonticello, UT 84535$39,452
8Robert A BarryMonticello, UT 84535$34,250
9Gary L CrowleyMonticello, UT 84535$26,804
10Bruce J LymanBlanding, UT 84511$24,378
11Castle Valley Ranches LLCEmery, UT 84522$24,320
12Linda J LewisMonticello, UT 84535$23,288
13Matthew P CarhartDove Creek, CO 81324$19,465
14Kevin R RamsayMonticello, UT 84535$16,719
15Lee R ThaynGreen River, UT 84525$16,086
16Spencer H FrostMonticello, UT 84535$14,511
17Jayne FrostMonticello, UT 84535$14,511
18Bradley D StoweDove Creek, CO 81324$11,513
19Gary HallsMonticello, UT 84535$9,538
20James Allen StakerPrice, UT 84501$8,500

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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