Lamb Meat Adjustment Program in Alabama, 1995-2021
Subsidy Recipients 41 to 60 of 63
Recipients of Lamb Meat Adjustment Program from farms in Alabama totaled $156,000 in from 1995-2021.
| Rank | Recipient (* ownership information available) |
Location | Lamb Meat Adjustment Program 1995-2021 |
|---|---|---|---|
| 41 | Gary Quay | Wetumpka, AL 36092 | $342 |
| 42 | Cleon Rogers | Fultondale, AL 35068 | $329 |
| 43 | Joel Murdock | Albertville, AL 35951 | $322 |
| 44 | Ronald M Snyder | Laceys Spring, AL 35754 | $300 |
| 45 | Jerry Scott Sandlin | Holly Pond, AL 35083 | $300 |
| 46 | Henry Moore III | Livingston, AL 35470 | $270 |
| 47 | Bret G Johndrow | Ponca City, OK 74602 | $252 |
| 48 | Bernard A Pierce Jr | Fairhope, AL 36532 | $200 |
| 49 | Claude Uhlman | Muscle Shoals, AL 35661 | $180 |
| 50 | C Eugene Blair | Five Points, AL 36855 | $180 |
| 51 | James C Ard Jr | Pike Road, AL 36064 | $162 |
| 52 | Donald T Hare | Gadsden, AL 35906 | $144 |
| 53 | Debbie Anderson | Clanton, AL 35045 | $126 |
| 54 | Janice G Miller | Clayton, AL 36016 | $100 |
| 55 | Elizabeth Ann Newton | Altoona, AL 35952 | $100 |
| 56 | Jack W Summerford | Danville, AL 35619 | $100 |
| 57 | C N Faulkenberry | Greenville, AL 36037 | $100 |
| 58 | Phillip D Martin | New Hope, AL 35760 | $100 |
| 59 | James W Wilson | Northport, AL 35475 | $100 |
| 60 | Bryan Brinyark | Berry, AL 35546 | $90 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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