Coronavirus Food Assistance Program - Round 2 in Barbour County, Alabama, 1995-2023

Subsidy Recipients 61 to 80 of 229

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Barbour County, Alabama totaled $1,761,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
61Josh AbercrombieLouisville, AL 36048$4,290
62L Anthony HelmsClayton, AL 36016$4,236
63Thomas E CrossleyLouisville, AL 36048$4,175
64Freddie A SuttonAriton, AL 36311$4,125
65Cecil Clarence LoftinClio, AL 36017$4,125
66Tony ReederAriton, AL 36311$4,125
67Ronald Mike StellLouisville, AL 36048$4,015
68James PriceClio, AL 36017$3,905
69Steve MclendonClayton, AL 36016$3,850
70F Griffin & Griffins LLCEufaula, AL 36072$3,715
71Lynn CurrieLouisville, AL 36048$3,575
72Beverly P WindhamAriton, AL 36311$3,575
73Andrew L JohnsonClayton, AL 36016$3,465
74Bernard L NortonClayton, AL 36016$3,465
75Robert F MerrittOzark, AL 36360$3,410
76Ronald Derek SasserLouisville, AL 36048$3,383
77Shelby Windham ThompsonAriton, AL 36311$3,352
78Wayne McgilvaryLouisville, AL 36048$3,300
79Craig LongClio, AL 36017$3,300
80Clay StricklandClayton, AL 36016$3,300

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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