Farm Subsidy information

Barbour County, Alabama

Total Subsidies in Barbour County, Alabama, 2022

Subsidy Recipients 121 to 140 of 267

Recipients of Total Subsidies from farms in Barbour County, Alabama totaled $3,365,000 in in 2022.

Rank Recipient
(* ownership information available)
Location Total Subsidies
2022
121Johnny D ClarkLouisville, AL 36048$2,214
122Michael L SpiveyLouisville, AL 36048$2,201
123Betty JerniganDothan, AL 36305$2,178
124Industrial Developers LLCBrundidge, AL 36010$2,140
125Rebecca LaytonCarrollton, GA 30116$2,104
126Zorn Farm LLCBirmingham, AL 35210$2,085
127Homer E HensonLouisville, AL 36048$2,077
128Doris Annabell ThreattEufaula, AL 36027$2,075
129Wayne RyalsClio, AL 36017$2,052
130Trust Uw Janie D Dixon Fbo Michael C Dixon Sr AdmEufaula, AL 36027$2,048
131Chris BakerEufaula, AL 36027$2,036
132Charles G Stevenson IIIDefuniak Springs, FL 32435$2,028
133Joe B AndrewsLouisville, AL 36048$1,931
134Thomas Allen SelfClayton, AL 36016$1,922
135Tommy DanfordLouisville, AL 36048$1,908
136Brad WilliamsSkipperville, AL 36374$1,882
137Mary Ester FennAuburn, AL 36830$1,779
138Eric TylerClio, AL 36017$1,755
139, $1,752
140Clarice O EmersonBrundidge, AL 36010$1,735

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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