Coronavirus Food Assistance Program - Round 2 in Butler County, Alabama, 1995-2023

Subsidy Recipients 101 to 120 of 205

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Butler County, Alabama totaled $555,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
101Evelyn G DukeGreenville, AL 36037$1,455
102Adam H MathewsGreenville, AL 36037$1,430
103Rex A Smith JrGreenville, AL 36037$1,392
104Stephen GaffordGeorgiana, AL 36033$1,375
105John SchofieldGreenville, AL 36037$1,375
106Delarie ParmerEnterprise, AL 36330$1,320
107John A FullerGreenville, AL 36037$1,320
108Eddie J WhiteFort Deposit, AL 36032$1,265
109Rex L StokesFort Deposit, AL 36032$1,265
110David A JonesGeorgiana, AL 36033$1,265
111Michael V PayneLetohatchee, AL 36047$1,210
112Charles M HeartsillFort Deposit, AL 36032$1,210
113James Ronald SealeGreenville, AL 36037$1,210
114Gene C GibsonGreenville, AL 36037$1,155
115Randy W LoweMc Kenzie, AL 36456$1,155
116Mary A BurtGreenville, AL 36037$1,139
117Charles Winfred BallardGeorgiana, AL 36033$1,100
118David L SmithGreenville, AL 36037$1,100
119Shannon K KilloughGeorgiana, AL 36033$1,100
120Allin WhittleGreenville, AL 36037$1,075

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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