Total Conservation Programs in Butler County, Alabama, 1995-2023

Subsidy Recipients 181 to 200 of 299

Recipients of Total Conservation Programs from farms in Butler County, Alabama totaled $4,300,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
181Joe T Tisdale JrRamer, AL 36069$3,195
182Joy A KitchingsSneads, FL 32460$3,161
183Aline MccroryGreenville, AL 36037$3,159
184Janice ThagardGreenville, AL 36037$3,085
185Charles Winfred BallardGeorgiana, AL 36033$3,048
186Paul TindalWetumpka, AL 36092$3,045
187L J Lowery EstateGeorgiana, AL 36033$2,927
188W R CassadyMobile, AL 36695$2,910
189James Wade Thompson SrHouma, LA 70360$2,890
190Racile CaseyMontgomery, AL 36109$2,778
191Willie J CarterFurman, AL 36741$2,736
192Wayne KervinGeorgiana, AL 36033$2,736
193Vinnie B HawkinsGrand Blanc, MI 48439$2,708
194Calvin J GibsonGreenville, AL 36037$2,574
195Thomas E GilbertGreenville, AL 36037$2,553
196Verna Beverly JrGeorgiana, AL 36033$2,535
197Tere WilliamsonGreenville, AL 36037$2,457
198H A SkinnerGreenville, AL 36037$2,425
199William H JonesGeorgiana, AL 36033$2,400
200William Bruce VickersGreenville, AL 36037$2,397

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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