Coronavirus Food Assistance Program - Round 1 in Clarke County, Alabama, 1995-2023

Subsidy Recipients 61 to 80 of 104

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Clarke County, Alabama totaled $377,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
61Earl KingJackson, AL 36545$1,859
62James Sidney AndrewsJackson, AL 36545$1,846
63Thomas Jefferson WilliamsGainestown, AL 36540$1,761
64Calvin Donovan WrightGrove Hill, AL 36451$1,756
65Paul M KarrGainestown, AL 36540$1,687
66Jerry D. DrinkardThomasville, AL 36784$1,671
67H & H Gibby Farm LLCJackson, AL 36545$1,662
68Timothy K GrahamCoffeeville, AL 36524$1,624
69Clay OverstreetGrove Hill, AL 36451$1,617
70Gloria MartinJackson, AL 36545$1,605
71John C BagleyThomasville, AL 36784$1,594
72Donna Jean PowellThomasville, AL 36784$1,546
73Steve Allen ReedMount Vernon, AL 36560$1,543
74Casey PowellJackson, AL 36545$1,483
75Robert E OverstreetJackson, AL 36545$1,473
76Robert Larry JonesThomasville, AL 36784$1,436
77Alton DrinkardThomasville, AL 36784$1,369
78Ralph B ArmisteadGrove Hill, AL 36451$1,365
79Miller J PowellGrove Hill, AL 36451$1,345
80Lamark M HerringJackson, AL 36545$1,334

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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