Livestock Disaster and Emergency Programs in Clay County, Alabama, 1995-2021

Subsidy Recipients 21 to 40 of 286

Recipients of Livestock Disaster and Emergency Programs from farms in Clay County, Alabama totaled $969,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Livestock Disaster and Emergency Programs
1995-2021
21Larry N UpchurchLineville, AL 36266$11,165
22Charles David UpchurchLineville, AL 36266$10,978
23Michael E SummerlinDelta, AL 36258$10,191
24Billy L CarrAshland, AL 36251$10,184
25Reginald G BlairAshland, AL 36251$9,619
26Frank D HornLineville, AL 36266$8,554
27Morris Edward Borden IIDe Kalb, TX 75559$8,511
28James A AllenLineville, AL 36266$8,175
29Steve RiceLineville, AL 36266$8,046
30Edward S TurleyDelta, AL 36258$8,017
31Franklin D ClarkLineville, AL 36266$7,767
32David M MattoxLineville, AL 36266$7,755
33Jimmy E MackeyAshland, AL 36251$7,559
34James R MattoxAshland, AL 36251$7,243
35Jeremy D KennedyAshland, AL 36251$7,201
36Charles GriffinAshland, AL 36251$7,166
37Robert S MillerLineville, AL 36266$6,988
38George C SmithLineville, AL 36266$6,894
39Robert R RileyBirmingham, AL 35209$6,860
40W Keith GilbertAshland, AL 36251$6,811

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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