Coronavirus Food Assistance Program - Round 1 in Dallas County, Alabama, 1995-2023
Subsidy Recipients 21 to 40 of 189
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Dallas County, Alabama totaled $2,852,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 1995-2023 |
|---|---|---|---|
| 21 | Jeff Cogle | Selma, AL 36701 | $33,163 |
| 22 | John C Henry | Sardis, AL 36775 | $28,518 |
| 23 | Grace P Henry | Sardis, AL 36775 | $28,518 |
| 24 | Joseph E Yeager | Marion Junction, AL 36759 | $27,834 |
| 25 | Randall C Beers | Tyler, AL 36785 | $27,545 |
| 26 | William Roy Moore | Tyler, AL 36785 | $25,270 |
| 27 | Bryan Monk Jr | Marion Junction, AL 36759 | $24,829 |
| 28 | Erwin L Mckinney | Marion Junction, AL 36759 | $24,481 |
| 29 | Francis T Middleton Jr | Selma, AL 36701 | $23,974 |
| 30 | Stephens Farms, Inc | Marion Junction, AL 36759 | $21,883 |
| 31 | Owen Yoder | Orrville, AL 36767 | $19,950 |
| 32 | George G Tisdale | Vestavia, AL 35216 | $18,706 |
| 33 | William A Richardson | Jackson, AL 36545 | $17,712 |
| 34 | Jessie Lee Harris | Catherine, AL 36728 | $16,984 |
| 35 | Judy Newberry | Marion Junction, AL 36759 | $15,927 |
| 36 | G R Beers III Farms Inc | Tyler, AL 36785 | $13,596 |
| 37 | William Crawford Henry | Selma, AL 36701 | $13,465 |
| 38 | Jack Hamilton | Arab, AL 35016 | $13,301 |
| 39 | Ken Gresham | Selma, AL 36701 | $12,860 |
| 40 | Doug Smith | Minter, AL 36761 | $12,729 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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