Market Facilitation Program (MFP) in Escambia County, Alabama, 1995-2023

Subsidy Recipients 21 to 40 of 74

Recipients of Market Facilitation Program (MFP) from farms in Escambia County, Alabama totaled $6,021,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2023
21Joseph C CokerAtmore, AL 36502$106,960
22B Matthew WatsonAtmore, AL 36502$102,906
23Linda B WatsonAtmore, AL 36502$99,398
24Douglas M Kaiser JrAtmore, AL 36502$96,545
25Tammy Lewis KaiserAtmore, AL 36502$96,545
26Benjamin H WatsonAtmore, AL 36502$93,550
27Michael DillerWalnut Hill, FL 32568$91,651
28Lori Beth DillerWalnut Hill, FL 32568$91,651
29Wiley W MoyeAtmore, AL 36504$91,164
30Lesley A HarrisonAtmore, AL 36502$82,137
31Angela ShellyAtmore, AL 36504$79,946
32Charles Edward Ed JacksonBrewton, AL 36427$79,763
33Danny E LaneAtmore, AL 36502$67,798
34James Patrick GodwinAtmore, AL 36502$63,180
35Robert Wiley Farrar SrAtmore, AL 36502$55,778
36James E BookerAtmore, AL 36502$41,991
37James M BellAtmore, AL 36504$36,552
38Timothy E HattamerUriah, AL 36480$36,019
39Heritage FarmBrewton, AL 36427$32,572
40Dry Branch Farms LLCAtmore, AL 36502$30,609

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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