Coronavirus Food Assistance Program - Round 2 in Franklin County, Alabama, 1995-2023

Subsidy Recipients 21 to 40 of 281

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Franklin County, Alabama totaled $929,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21William D HovaterRussellville, AL 35654$7,862
22Marty GrahamRussellville, AL 35654$7,810
23Lee BerryRed Bay, AL 35582$7,080
24John W ThornRussellville, AL 35654$6,930
25David HerringRussellville, AL 35654$6,435
26Robert MaggeriseRussellville, AL 35654$6,380
27Terri Denise GarciaRussellville, AL 35654$6,270
28Arrie W EdwardsJackson, TN 38305$6,216
29Stephen HallRussellville, AL 35654$6,050
30Eric D WarhurstRussellville, AL 35654$5,922
31David GastonRussellville, AL 35654$5,569
32Melvin Oneal MillerHaleyville, AL 35565$5,225
33Thomas M JamesRussellville, AL 35653$5,225
34Jonathan Mark DillPhil Campbell, AL 35581$5,005
35Gregory Austin ThornRed Bay, AL 35582$4,988
36Larry D BakerPhil Campbell, AL 35581$4,950
37Shannon OliverRussellville, AL 35653$4,950
38Wallace B AycockPhil Campbell, AL 35581$4,895
39Nate HerringRussellville, AL 35654$4,571
40Troy OliverRussellville, AL 35653$4,510

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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