Conservation Reserve Program in Lauderdale County, Alabama, 1995-2021

Subsidy Recipients 21 to 40 of 425

Recipients of Conservation Reserve Program from farms in Lauderdale County, Alabama totaled $9,898,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
1995-2021
21Charles E JonesWaterloo, AL 35677$85,084
22Marjorie B BelewVestavia, AL 35242$83,267
23James D Mills JrFlorence, AL 35633$82,840
24Mary E BufflerFlorence, AL 35630$82,595
25Annie R WhittenFlorence, AL 35633$82,253
26Lendon AllenKillen, AL 35645$82,195
27Patricia Ingram GistFlorence, AL 35634$79,781
28Rebecca Ingram MauldinFlorence, AL 35634$79,781
29Sam QuillenFlorence, AL 35633$78,786
30Julian O WeathersRogersville, AL 35652$77,024
31Marion Joiner YarberFive Points, TN 38457$76,933
32J Elton CampbellLexington, AL 35648$75,834
33Harold D BarrLexington, AL 35648$73,997
34Margie AndertonKillen, AL 35645$71,738
35Holt Farms LLCFlorence, AL 35631$70,968
36Christine SimmonsFlorence, AL 35633$68,760
37Mi Farms LLCFlorence, AL 35634$67,756
38Kenneth E ByramAnderson, AL 35610$66,629
39Gene McdanielFlorence, AL 35633$64,226
40Norman L WhiteWaterloo, AL 35677$63,409

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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