Production Flexibility Program in Marengo County, Alabama, 1995-2023

Subsidy Recipients 81 to 100 of 296

Recipients of Production Flexibility Program from farms in Marengo County, Alabama totaled $3,077,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
81Joseph LewisThomaston, AL 36783$6,044
82Magnum Trucking IncGallion, AL 36742$5,942
83Steve MayGallion, AL 36742$5,914
84Carroll D OwensbyKailua, HI 96734$5,598
85Triple R RanchFaunsdale, AL 36738$5,410
86Claude Strother EstCatherine, AL 36728$5,307
87James G WatsonCatherine, AL 36728$5,294
88Pearlie C PearceGallion, AL 36742$5,271
89John Haas StrotherCamden, AL 36726$5,131
90Charles SmithCatherine, AL 36728$4,957
91James MayGallion, AL 36742$4,922
92Ivey N McclureThomasville, AL 36784$4,890
93William W HatchAnnapolis, MD 21409$4,878
94William B Cooper TrustMarion, AL 36756$4,838
95Lisa J DeloachMontgomery, AL 36117$4,414
96Moseley Cattle CoThomaston, AL 36783$4,372
97N Bar Cattle Company, LLCLivingston, AL 35470$4,351
98Roy D Hartzell JrLinden, AL 36748$4,189
99W C Farms & Timber Company LLCBirmingham, AL 35209$4,128
100Jo T ViseGreensboro, AL 36744$4,062

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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