Coronavirus Food Assistance Program - Round 2 in Perry County, Alabama, 1995-2023

Subsidy Recipients 81 to 100 of 180

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Perry County, Alabama totaled $2,287,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
81Daniel Melton JrDuncanville, AL 35456$2,585
82James E StewartMarion, AL 36756$2,585
83Hosea RutledgeMarion, AL 36756$2,536
84William ChristianUniontown, AL 36786$2,530
85Willie M ShepardNewbern, AL 36765$2,530
86Corin Harrison JrMarion, AL 36756$2,365
87Joe HorneBrent, AL 35034$2,365
88Willie Nord JrUniontown, AL 36786$2,365
89Edna M JonesMarion, AL 36756$2,277
90Richard C ByrdMarion, AL 36756$2,255
91Stanley O BlackUniontown, AL 36786$2,200
92Glenn JacksonPinson, AL 35126$2,200
93Forbes Farm LLCBirmingham, AL 35223$2,200
94Berna D. Knight HowellUniontown, AL 36786$2,200
95Rosie T KynardMarion, AL 36756$2,151
96Cashus Starks JrMaylene, AL 35114$2,090
97Travis B HunterCatherine, AL 36728$2,090
98, $2,089
99Fast And Easy Food Stores IncTuscaloosa, AL 35401$1,989
100Johnny L Carter SrMarion Junction, AL 36759$1,980

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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