Market Loss Assistance Program in Pickens County, Alabama, 1995-2021

Subsidy Recipients 41 to 60 of 227

Recipients of Market Loss Assistance Program from farms in Pickens County, Alabama totaled $1,264,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
41George Mayfield IIILivingston, AL 35470$6,402
42Al PoissenotMetairie, LA 70003$6,279
43Mike HansonColumbus, MS 39702$6,173
44Willie GilleylenAliceville, AL 35442$5,825
45John Daniel JenningsGordo, AL 35466$5,824
46James D HankinsNorthport, AL 35475$5,812
47Howard Latham EstEthelsville, AL 35461$5,451
48Martha H LangPickensville, AL 35447$5,349
49Robert O Eaton JrEthelsville, AL 35461$5,346
50Martin Noland Sanders Donny SandeAliceville, AL 35442$5,292
51Edward T KofmanAliceville, AL 35442$4,845
52Donald J MinorAliceville, AL 35442$4,617
53George W BallardCarrollton, AL 35447$4,208
54Pierce FarmsGordo, AL 35466$4,178
55Deana S WrightCarrollton, AL 35447$4,166
56Frank M SummervilleAliceville, AL 35442$3,872
57Chalmus HoodTuscaloosa, AL 35401$3,824
58Jack SpeedAmory, MS 38821$3,641
59Jane W YoungAliceville, AL 35442$3,569
60Chester GrahamGordo, AL 35466$3,409

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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