Total Commodity Programs in Saint Clair County, Alabama, 1995-2023

Subsidy Recipients 101 to 120 of 224

Recipients of Total Commodity Programs from farms in Saint Clair County, Alabama totaled $2,811,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
1995-2023
101Chester C Hicks JrGadsden, AL 35901$4,036
102Virgil R Cash JrAshville, AL 35953$3,935
103Joshua Kyle JonesSpringville, AL 35146$3,897
104Terry D TemplinCropwell, AL 35054$3,891
105Joshua Brett EcholsRagland, AL 35131$3,767
106David MccainHagerstown, MD 21742$3,741
107J W SheltonGallant, AL 35972$3,695
108Dwight G RogersSteele, AL 35987$3,688
109Nicholas BowdenAshville, AL 35953$3,677
110Victor B HardwickVincent, AL 35178$3,619
111William E IrelandCropwell, AL 35054$3,385
112David M WadsworthCropwell, AL 35054$3,232
113Frankie L HarrisSteele, AL 35987$3,220
114Darrell Ree FergusonSpringville, AL 35146$3,197
115Sara HowardPell City, AL 35128$3,180
116J Mitchell JenkinsSteele, AL 35987$3,081
117James R HurshCropwell, AL 35054$3,067
118Patricia B SchultzOdenville, AL 35120$3,066
119Mary E HarrisLeeds, AL 35094$2,917
120Terry Wayne GillilandSteele, AL 35987$2,832

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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