Total Conservation Programs in Shelby County, Alabama, 1995-2021

Subsidy Recipients 41 to 60 of 82

Recipients of Total Conservation Programs from farms in Shelby County, Alabama totaled $429,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
41William G GayleHarpersville, AL 35078$2,496
42H D Ingram JrChelsea, AL 35043$2,496
43Jimmy L BarberVincent, AL 35178$2,454
44Patricia McgrawGrove Hill, AL 36451$2,446
45Charles M TyndalBirmingham, AL 35242$2,394
46William L MartinMontevallo, AL 35115$2,183
47James E Gill JrHarpersville, AL 35078$2,070
48Michael H StrongChelsea, AL 35043$2,025
49James Frank Wyatt JrBarrington, IL 60010$1,832
50Paul SmithMontevallo, AL 35115$1,815
51Helen E RayWilsonville, AL 35186$1,383
52Jack Whitson KiddBirmingham, AL 35242$1,340
53Sun Valley Cattle LLCHarpersville, AL 35078$1,297
54Anna A SteeleBirmingham, AL 35216$1,262
55Jack L Ward IIIMontevallo, AL 35115$1,237
56J D FalknerColumbiana, AL 35051$1,212
57Neal A FarmerWilsonville, AL 35186$1,204
58Walter R Adkins JrMontevallo, AL 35115$1,090
59Elizabeth F HolcombeSterrett, AL 35147$1,090
60James R CatesColumbiana, AL 35051$1,062

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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