Market Loss Assistance Program in Talladega County, Alabama, 1995-2021

Subsidy Recipients 21 to 40 of 242

Recipients of Market Loss Assistance Program from farms in Talladega County, Alabama totaled $954,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
21Hoyt WattsMunford, AL 36268$12,481
22John E HarrisEastaboga, AL 36260$11,924
23Larry Allen VincentAlpine, AL 35014$11,770
24Howard E NowlandMunford, AL 36268$11,376
25Camp Farms IncEastaboga, AL 36260$11,189
26L Wayne PaytonSylacauga, AL 35151$11,164
27Bruce E MaddoxChildersburg, AL 35044$8,831
28Estate Of Sara J WesselhoeftTuscaloosa, AL 35404$8,682
29Alpine RanchAlpine, AL 35014$8,474
30Gary L Thompson SrTalladega, AL 35161$8,265
31Neil E TollettPelham, AL 35124$7,539
32W Forrest KilloughAlpine, AL 35014$6,956
33Chris CampbellTalladega, AL 35160$5,808
34David G SherrillAlpine, AL 35014$5,732
35R G BurtonBirmingham, AL 35213$5,708
36Charles S KellySylacauga, AL 35150$5,619
37Julius G StricklandAlpine, AL 35014$5,008
38Terry E DarbyMunford, AL 36268$4,638
39Shealey N LimbaughSylacauga, AL 35150$4,596
40Phoenix Turf Development IncAlpine, AL 35014$4,301

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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