Total Disaster Programs in Washington County, Alabama, 1995-2023

Subsidy Recipients 81 to 100 of 435

Recipients of Total Disaster Programs from farms in Washington County, Alabama totaled $4,312,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
1995-2023
81David RichardsonLeroy, AL 36548$12,232
82Jimmy BeasleyMillry, AL 36558$12,126
83James A Stewart JrMillry, AL 36558$11,710
84Kyle's Farm Services, L.l.c.Fruitdale, AL 36539$11,512
85Noel TurnerVinegar Bend, AL 36584$11,456
86Darrell SmithMillry, AL 36558$11,349
87Jerry DavidsonVinegar Bend, AL 36584$11,291
88Thomas MossChatom, AL 36518$10,888
89George H KnightTibbie, AL 36583$10,792
90Larry HowardTibbie, AL 36583$10,786
91Jack A JohnsonSaint Stephens, AL 36569$10,478
92James D LandrumVinegar Bend, AL 36584$10,425
93Thomas C JohnsonWagarville, AL 36585$10,203
94William C BusbySaint Stephens, AL 36569$9,695
95Darrell ButtsFrankville, AL 36538$9,659
96Joe David BrittonMillry, AL 36558$9,546
97Jessie Mae TarverWagarville, AL 36585$9,446
98Stover L WilliamsFruitdale, AL 36539$9,335
99Bryan Scott TurnerVinegar Bend, AL 36584$9,312
100Phyllis L CoakerFruitdale, AL 36539$9,085

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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