Coronavirus Food Assistance Program - Round 1 in Winston County, Alabama, 1995-2023

Subsidy Recipients 41 to 60 of 206

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Winston County, Alabama totaled $896,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Coleman PowellAddison, AL 35540$5,737
42Ricky HicksHaleyville, AL 35565$5,632
43Larry NealArley, AL 35541$5,553
44Bradley HendersonDouble Springs, AL 35553$5,497
45Bobby EverettAddison, AL 35540$5,154
46Ralph RuskVinemont, AL 35179$5,066
47Jeffery D BartlettArley, AL 35541$4,945
48Wendell Grant HayesAddison, AL 35540$4,886
49Gregory C BatchelorDouble Springs, AL 35553$4,854
50Douglas I ArthurHaleyville, AL 35565$4,576
51Tom GodbeeArley, AL 35541$4,516
52Todd ArthurHaleyville, AL 35565$4,515
53Marvin Lee RobinsonAddison, AL 35540$4,500
54Dennis LeagueHaleyville, AL 35565$4,362
55Micah SmothersAddison, AL 35540$4,350
56Robert LoganDouble Springs, AL 35553$4,316
57Waylon TittleNauvoo, AL 35578$4,297
58Garvis Glen MeigsAddison, AL 35540$4,292
59Gary HooperArley, AL 35541$4,284
60Kenneth W FullerArley, AL 35541$4,273

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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