Coronavirus Food Assistance Program - Round 2 in Benton County, Arkansas, 2021

Subsidy Recipients 21 to 40 of 44

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Benton County, Arkansas totaled $137,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
21Donald Roy TuckerGravette, AR 72736$2,035
22James M FieldingGravette, AR 72736$2,035
23Triple A Farms LLCBentonville, AR 72712$1,936
24Anthony Earl MiglioriGentry, AR 72734$1,836
25Jason C CookGarfield, AR 72732$1,790
26Robin S BishopGravette, AR 72736$1,650
27Christopher Brian SimcoFayetteville, AR 72704$1,650
28Eddie MillikenBentonville, AR 72712$1,545
29Janet L SimrellGarfield, AR 72732$1,540
30Eric WilsonMaysville, AR 72747$1,375
31Vernon FunkHiwasse, AR 72739$1,320
32Locust Hill Farm LLCHiwasse, AR 72739$1,100
33Harvey D AmosSulphur Springs, AR 72768$1,050
34James EdwardsDecatur, AR 72722$1,045
35Jimmy L JobeBentonville, AR 72712$880
36Kattie WingFayetteville, AR 72701$825
37Robert J HickmanRogers, AR 72758$758
38Eli WitcherGravette, AR 72736$654
39Brenda AckleyGrove, OK 74344$605
40Arlis WilliamsonBethel Heights, AR 72764$550

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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