Total Conservation Programs in Clark County, Arkansas, 1995-2023

Subsidy Recipients 141 to 160 of 222

Recipients of Total Conservation Programs from farms in Clark County, Arkansas totaled $3,651,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
141Bill DickeyArkadelphia, AR 71923$3,285
142Elton BuckArkadelphia, AR 71923$3,095
143Helms DairyArkadelphia, AR 71923$3,019
144Milton HutchersonArkadelphia, AR 71923$2,964
145Linda Cupp HatcherLittle Rock, AR 72203$2,954
146B & G FarmsArkadelphia, AR 71923$2,795
147Dillard Wayne HasleyArkadelphia, AR 71923$2,716
148Rose Gail LeatherberrySan Antonio, TX 78232$2,595
149Barbara NivenHot Springs, AR 71913$2,595
150Phillip W HopkinsDubuque, IA 52003$2,536
151Carl D GoldenArkadelphia, AR 71923$2,500
152Don SmithpetersGurdon, AR 71743$2,500
153Jimmy L StifflerGurdon, AR 71743$2,500
154Roy M HamArkadelphia, AR 71923$2,500
155Carl DunklegodArkadelphia, AR 71923$2,500
156Michael W CallawayArkadelphia, AR 71923$2,500
157David WardOkolona, AR 71962$2,499
158Tammy R WedstedOkolona, AR 71962$2,499
159Charles SorrellsAmity, AR 71921$2,499
160James L DickersonGurdon, AR 71743$2,496

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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