Coronavirus Food Assistance Program - Round 1 in Little River County, Arkansas, 2021

Subsidy Recipients 61 to 80 of 200

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Little River County, Arkansas totaled $485,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
61Billy LewisForeman, AR 71836$1,916
62Ginger Lee YoungWinthrop, AR 71866$1,899
63Stacy Morace DayBen Lomond, AR 71823$1,879
64Brent Perritt RayfieldAshdown, AR 71822$1,807
65Quincey Jeniece RayfieldAshdown, AR 71822$1,807
66Jimmy ThrashAshdown, AR 71822$1,774
67Barbara FradyWinthrop, AR 71866$1,725
68Joey BaileyAshdown, AR 71822$1,723
69Cynthia Sue FlemingAshdown, AR 71822$1,723
70Kenneth GreenForeman, AR 71836$1,698
71Frankie KlitzWinthrop, AR 71866$1,696
72Paul Hawkins IIIForeman, AR 71836$1,696
73Jacob A CowlingForeman, AR 71836$1,692
74Perry NewtonAshdown, AR 71822$1,689
75Matt M CobbAshdown, AR 71822$1,679
76Joe CorbellSaratoga, AR 71859$1,658
77Timothy W. BrownAshdown, AR 71822$1,610
78Michael H WebbForeman, AR 71836$1,605
79April KlitzWinthrop, AR 71866$1,593
80Matthew Paul WhisenhuntForeman, AR 71836$1,509

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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