Coronavirus Food Assistance Program - Round 2 in Nevada County, Arkansas, 1995-2023

Subsidy Recipients 1 to 20 of 169

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Nevada County, Arkansas totaled $900,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
1Mark W ArmstrongEmmet, AR 71835$49,082
2Clint CorneliusPrescott, AR 71857$32,258
3C & S Cattle CompanyPrescott, AR 71857$31,688
4Dustin Wayne McmurroughHope, AR 71801$31,435
5Gary ChamblessPrescott, AR 71857$30,855
6Brothers Farms IncWaldo, AR 71770$27,665
7Janis WrenPrescott, AR 71857$24,225
8Jeff MilamPrescott, AR 71857$24,090
9Briana L PlylerHope, AR 71801$21,948
10Dakota R CampbellPrescott, AR 71857$21,189
11Juan A RiveraHope, AR 71801$19,861
12Janet Lynn HuettEmmet, AR 71835$19,544
133d Farms, LLCHaughton, LA 71037$18,090
14Glass & SonsPrescott, AR 71857$18,075
15Triple N Farms IncRosston, AR 71858$17,160
16Mike CottinghamPrescott, AR 71857$15,015
17Wrenco IncHot Springs, AR 71913$14,630
18Kevin SanfordPrescott, AR 71857$13,852
19Reed KogerPrescott, AR 71857$13,530
20James R CorneliusPrescott, AR 71857$12,980

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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