Coronavirus Food Assistance Program - Round 2 in Sevier County, Arkansas, 1995-2023

Subsidy Recipients 41 to 60 of 266

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Sevier County, Arkansas totaled $1,344,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
41Randall ClayLockesburg, AR 71846$8,470
42C L TablerDe Queen, AR 71832$8,250
43Jacob S HooperHoratio, AR 71842$8,250
44Brent C. YoungDe Queen, AR 71832$8,033
45Jason CaudleHoratio, AR 71842$7,975
46Steven B. WagnerDe Queen, AR 71832$7,653
47Glenda Deann AlexanderLockesburg, AR 71846$7,590
48Misty L. HutchisonDe Queen, AR 71832$7,337
49Lovell H TollettDe Queen, AR 71832$7,205
50Wayne WilliamsonDe Queen, AR 71832$7,205
51Rodolfo RivasDe Queen, AR 71832$7,084
52Linda HallLockesburg, AR 71846$7,084
53Edward R WilliamsonHoratio, AR 71842$6,820
54Dale CaudleHoratio, AR 71842$6,710
55Gayla IrvanHoratio, AR 71842$6,641
56Lana Van VoastDe Queen, AR 71832$6,641
57Gerald YoungbloodHoratio, AR 71842$6,600
58Monte K. DavisHoratio, AR 71842$6,325
59David MorrisGillham, AR 71841$6,160
60Daniel D DinkinsGrannis, AR 71944$6,050

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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