Coronavirus Food Assistance Program - Round 2 in White County, Arkansas, 1995-2023

Subsidy Recipients 121 to 140 of 422

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in White County, Arkansas totaled $3,329,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
121John A HillJudsonia, AR 72081$4,675
122Delton WyattSearcy, AR 72143$4,675
123Billy ChasteenJudsonia, AR 72081$4,675
124Clarence DavisRomance, AR 72136$4,675
125Dearl HartSearcy, AR 72143$4,620
126Daril NorrisRose Bud, AR 72137$4,565
127Mary F SpurlockJudsonia, AR 72081$4,565
128Steven W PierceSearcy, AR 72143$4,565
129Brandon Dacus MartinJudsonia, AR 72081$4,455
130Danny R CooperSearcy, AR 72145$4,400
131Dustin DavisBald Knob, AR 72010$4,400
132Roger HuskeySearcy, AR 72143$4,400
133Edwin SherwoodJudsonia, AR 72081$4,381
134Kathy MurphreeRose Bud, AR 72137$4,290
135Phillip L LambPleasant Plains, AR 72568$4,235
136Deborah LyonsEl Paso, AR 72045$4,235
137Gary TurleyEl Paso, AR 72045$4,235
138Frank TimsBradford, AR 72020$4,180
139Franklin D HarrisBradford, AR 72020$4,070
140Jay Darrel HallBeebe, AR 72012$4,070

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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