Total Emergency Relief Program in Butte County, California, 1995-2023

Subsidy Recipients 41 to 60 of 388

Recipients of Total Emergency Relief Program from farms in Butte County, California totaled $26,148,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
41Clinton W Moffitt/ Clinton & Gail Moffitt TrustBiggs, CA 95917$148,239
42Dustin D FlemingGridley, CA 95948$146,200
43, $139,490
44Dos Rios Land CoBiggs, CA 95917$130,830
45Nock Orchards IncChico, CA 95928$127,841
46Nicolaus Nut Company IncChico, CA 95928$125,000
47Philip WilsonChico, CA 95973$125,000
48Charley F TiffGranite Bay, CA 95746$125,000
49Almont Orchards IncChico, CA 95928$125,000
50Sam G Lewis & SonChico, CA 95928$125,000
51Walt SeagravesLive Oak, CA 95953$125,000
52Jeanine C SeagravesLive Oak, CA 95953$125,000
53A & J Family FarmsChico, CA 95928$125,000
54Richard Mcgowan Farming IncChico, CA 95973$125,000
55J L Price TrustChico, CA 95927$125,000
56Jerry LuceChico, CA 95928$125,000
57, $125,000
58C K Farms PartnershipLive Oak, CA 95953$124,839
59William R Pritchard Family Ltd PtshpDavis, CA 95616$123,982
60James Paiva JrChico, CA 95973$121,200

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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