Coronavirus Food Assistance Program - Round 1 in Merced County, California, 2021

Subsidy Recipients 41 to 60 of 123

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Merced County, California totaled $2,116,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Lewis KuykendallWinton, CA 95388$6,040
42Daniel FialhoLos Banos, CA 93635$5,781
43Dick CardozaLos Banos, CA 93635$5,766
44Glenn SticklesLe Grand, CA 95333$5,388
45John A Borba JrMerced, CA 95341$5,307
46Eeb Properties LLCLe Grand, CA 95333$5,251
47John Dambacher VSnelling, CA 95369$4,903
48Michael M VieiraChowchilla, CA 93610$4,858
49Dillon Richard WhiteAtwater, CA 95301$4,738
50Johnathan David WhiteAtwater, CA 95301$4,738
51Paul A RaggioMerced, CA 95341$4,690
52Thomas L EricksonHornitos, CA 95325$4,480
53Albert L Barcelos JrAtwater, CA 95301$4,196
54Paul LeonardoLe Grand, CA 95333$4,087
55Leon RagsdaleChowchilla, CA 93610$4,054
56Jerry FurtadoMerced, CA 95341$3,953
57Ken RoseGustine, CA 95322$3,580
58Jose A NunesLos Banos, CA 93635$3,363
59James R. MarshallAtwater, CA 95301$3,352
60Odete NunesLos Banos, CA 93635$3,338

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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