Lamb Meat Adjustment Program in Placer County, California, 1995-2021

Subsidy Recipients 1 to 20 of 24

Recipients of Lamb Meat Adjustment Program from farms in Placer County, California totaled $41,529 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1William F HofmanArtois, CA 95913$16,216
2Mark W BlakemanBangor, CA 95914$8,593
3Jonathan W FieldLincoln, CA 95648$4,213
4Cl Hofman Family FarmLincoln, CA 95648$2,704
5Luella BurtonSheridan, CA 95681$1,758
6Michelle M RuppLincoln, CA 95648$1,343
7Marilyn S MeyerpeterLincoln, CA 95648$918
8Beverly J FieldPleasant Grove, CA 95668$900
9Beatrice GrayLincoln, CA 95648$702
10Robert W Wiswell JrLincoln, CA 95648$612
11Karin C FishLincoln, CA 95648$612
12Janet MachadoLincoln, CA 95648$558
13Susan PilgrimLincoln, CA 95648$519
14Barbara HofmanLincoln, CA 95648$330
15Robert G HaneAuburn, CA 95603$306
16Audrey RigbyNewcastle, CA 95658$252
17Bob SorensenSheridan, CA 95681$198
18Karen FishLincoln, CA 95648$180
19Larry W EdmondsonAuburn, CA 95603$172
20James RochaLincoln, CA 95648$162

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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