Coronavirus Food Assistance Program - Round 1 in Tehama County, California, 2021

Subsidy Recipients 41 to 60 of 138

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Tehama County, California totaled $1,051,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Megan DebragaRed Bluff, CA 96080$7,525
42Ohm RanchLookout, CA 96054$7,411
43Alexandru Ioan IlieRed Bluff, CA 96080$6,845
44Mechelle L Whitlock-senterCorning, CA 96021$6,818
45Mert BradshawRed Bluff, CA 96080$6,283
46Gregory P SladeRed Bluff, CA 96080$6,177
47Joe AmpiCorning, CA 96021$6,033
48Kelley FerryAlturas, CA 96101$6,000
49Fallon De BragaRed Bluff, CA 96080$5,771
50Adam NelmsGerber, CA 96035$5,683
51Wyatt R. BrownRed Bluff, CA 96080$5,061
52Allen ReisLos Molinos, CA 96055$4,993
53Bruce Cattle CoLos Molinos, CA 96055$4,940
54Brian P AdamsCottonwood, CA 96022$4,875
55Naomi A ReidRed Bluff, CA 96080$4,642
56James AlfordRed Bluff, CA 96080$4,421
57Tom BurrillRed Bluff, CA 96080$4,406
58Jack A MoserRed Bluff, CA 96080$4,191
59Amber E WolvertonVina, CA 96092$4,077
60Fambrough Farms - Chad FambroughLos Molinos, CA 96055$4,054

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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