Total Emergency Relief Program in Florida, 1995-2023

Subsidy Recipients 61 to 80 of 1,507

Recipients of Total Emergency Relief Program from farms in Florida totaled $116,653,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
61Hardiman ProduceArcadia, FL 34266$375,000
62Hanshaw & Capling Farms LLCLabelle, FL 33975$366,893
63Ethan Davis PeacockAltha, FL 32421$366,218
64Melton FarmsAltha, FL 32421$338,670
65Crews Groves IncAvon Park, FL 33826$338,531
66John Matt SeayBunnell, FL 32110$333,489
67Hbh Groves LLCWinter Garden, FL 34777$331,751
683d Land & Farm LLCNewberry, FL 32669$318,527
69Yzaguirre Farms LLCImmokalee, FL 34142$316,765
70, $315,092
71Alturas Properties LLCLakeland, FL 33813$314,051
7283 Farms LLCBell, FL 32619$307,541
73Craig Bishop Farms IncMarianna, FL 32448$305,105
74Black & Myers Properties, LLCLakeland, FL 33813$304,738
75, $300,026
76Desiree BaggettMarianna, FL 32448$298,749
77James D. Brewer And E Coleman BrewerNocatee, FL 34268$296,651
78Ryals Cattle Company LLCFort Ogden, FL 34267$291,818
79Southern BluesOld Town, FL 32680$290,459
80Rocking G Ranch LLCLake Placid, FL 33862$286,834

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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