Market Loss Assistance Program in Alachua County, Florida, 1995-2023

Subsidy Recipients 41 to 60 of 296

Recipients of Market Loss Assistance Program from farms in Alachua County, Florida totaled $967,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Sanford YatesAlachua, FL 32615$5,700
42Little Creek FarmsAlachua, FL 32615$4,896
43Bruce Tyner & SonNewberry, FL 32669$4,522
44B C MatthewsAlachua, FL 32615$4,484
45David C LindseyAlachua, FL 32615$4,390
46M And H Farms LLCAlachua, FL 32615$4,322
47Elba EmersonAlachua, FL 32615$4,255
48Charles H EmersonHigh Springs, FL 32643$4,255
49Jonathan WershowGainesville, FL 32601$4,155
50Everett HodgeNewberry, FL 32669$4,154
51Jewett D Harrington TrustAlachua, FL 32615$3,980
52John C MimsHawthorne, FL 32640$3,923
53John M HodgeNewberry, FL 32669$3,923
54David HollingsworthHigh Springs, FL 32655$3,812
55N E PearceHigh Springs, FL 32643$3,745
56G E KirbyGainesville, FL 32609$3,712
57Lillie Belle Jeffords Revocable LAlachua, FL 32615$3,710
58Charlie L Futch JrNewberry, FL 32669$3,690
59Donald R GreenNewberry, FL 32669$3,572
60Leon P FlemingNiceville, FL 32578$3,455

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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