Coronavirus Food Assistance Program - Round 1 in Broward County, Florida, 1995-2023

Subsidy Recipients 21 to 38 of 38

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Broward County, Florida totaled $1,769,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21Ruth Levy HallMiami Gardens, FL 33056$6,645
22Franklyn NewlandTamarac, FL 33321$6,079
23Beverly HenryOpa Locka, FL 33054$5,784
24Hyacinth AbrahamsLauderdale Lakes, FL 33313$5,392
25Nugent C PowellLauderhill, FL 33313$5,231
26Jonathan LewinPlantation, FL 33317$4,705
27George CampbellFort Lauderdale, FL 33311$4,653
28G. W. Cattle CorpSouthwest Ranches, FL 33330$4,103
29Ivan BoxerLauderhill, FL 33311$4,000
30William G SpenceLauderhill, FL 33351$3,922
31Millicent RileyOakland Park, FL 33309$3,838
32Myrtle M RhoddPembroke Pines, FL 33023$3,811
33Epic Ranch IncPembroke Pines, FL 33082$2,880
34Martell MckenzieMargate, FL 33068$2,867
35Howard GrantSunrise, FL 33313$2,758
36Amazing Fishstore LLCSouthwest Ranches, FL 33331$1,921
37Zugar GrowersFt Lauderdale, FL 33312$1,123
38Double S Sod Company LLCDavie, FL 33325$754

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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