Market Loss Assistance Program in Gadsden County, Florida, 1995-2023

Subsidy Recipients 41 to 60 of 196

Recipients of Market Loss Assistance Program from farms in Gadsden County, Florida totaled $508,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Vernon Neal BlountGreensboro, FL 32330$1,913
42Steve L PerkinsWhigham, GA 39897$1,892
43Danny R MillerQuincy, FL 32351$1,870
44Gary M DavisQuincy, FL 32351$1,804
45Richlander Farms IncTallahassee, FL 32302$1,794
46Charles BrownGreensboro, FL 32330$1,790
47King Cattle Company IncMount Pleasant, FL 32352$1,762
48Herbert H ClarkChattahoochee, FL 32324$1,692
49Maxwell & Suber CoQuincy, FL 32353$1,689
50Walter C RogersChattahoochee, FL 32324$1,661
51Bostick PropertiesQuincy, FL 32353$1,636
52Terry KeverGreensboro, FL 32330$1,628
53Walter MaxwellGretna, FL 32332$1,621
54Carey Michael ShepardChattahoochee, FL 32324$1,621
55J Frank RowanQuincy, FL 32351$1,614
56A W Watson JrGretna, FL 32332$1,468
57Harvey J MashewskeQuincy, FL 32351$1,331
58Mary Love RichHavana, FL 32333$1,318
59William E JohnsonQuincy, FL 32352$1,175
60Key Properties IncQuincy, FL 32353$1,170

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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