Emergency Conservation Program in Jackson County, Florida, 2021

Subsidy Recipients 21 to 40 of 53

Recipients of Emergency Conservation Program from farms in Jackson County, Florida totaled $1,983,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
2021
21Peter S ScottCottondale, FL 32431$30,310
22Wayne Williams Enterprises IncGraceville, FL 32440$30,216
23Charles Keith DavisGraceville, FL 32440$28,001
24Ronald DavisCottondale, FL 32431$27,365
25Ann C RagansSneads, FL 32460$25,870
26Alice E GranberryMarianna, FL 32446$25,772
27Bennie E Davis JrCottondale, FL 32431$24,077
28Mary K ClarkMarianna, FL 32448$23,018
29Brian HughesMalone, FL 32445$20,090
30Anthony Wayne HicksCottondale, FL 32431$19,429
31W L HicksCottondale, FL 32431$19,429
32A W Hatcher Farms IncMarianna, FL 32447$19,275
33Willard D HendrixMarianna, FL 32446$19,261
34Michael H DavisGraceville, FL 32440$15,910
357w Farms LLCMarianna, FL 32446$15,581
36Walter BellGreenwood, FL 32443$12,825
37Steve BasfordGrand Ridge, FL 32442$12,517
38James Brian GreenGreenwood, FL 32443$12,461
39Jeffrey H NeelSneads, FL 32460$12,367
40Robert B ChristmasCottondale, FL 32431$12,260

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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