Market Facilitation Program (MFP) in Jefferson County, Florida, 2019

Subsidy Recipients 1 to 18 of 18

Recipients of Market Facilitation Program (MFP) from farms in Jefferson County, Florida totaled $520,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
2019
1Walker & Sons Farm Inc IMonticello, FL 32344$90,346
2Patrick Kirk BrockMonticello, FL 32344$65,580
3Walker & Sons Farm Inc IIMonticello, FL 32344$58,546
4Fulford 6 Farming Company LLCMonticello, FL 32344$58,410
5Fulford Family Farms LLCMonticello, FL 32344$54,091
6Jeffco Dairy LLCQuitman, GA 31643$46,546
7Blackwater Investors LLCGreenville, FL 32331$41,225
8Marilyn - Marilyn N Edwards TrustLloyd, FL 32337$23,829
9Carl Jason VinsonMonticello, FL 32344$19,189
10Benjamin D BishopMonticello, FL 32344$17,108
11Boyd Family Farms IncGreenville, FL 32331$16,059
12Richard J AssadMonticello, FL 32344$12,417
13New Leaf Farms IncLamont, FL 32336$9,231
14Sonja S WalkerMonticello, FL 32344$3,252
15Grubbs Farm LLCLamont, FL 32336$2,392
16Double Cross Ranch IncMonticello, FL 32344$895
17Mark Demott Farm LLCMonticello, FL 32344$453
18Clinton Taylor IIITallahassee, FL 32309$370

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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