Total Conservation Programs in Madison County, Florida, 1995-2023

Subsidy Recipients 41 to 60 of 504

Recipients of Total Conservation Programs from farms in Madison County, Florida totaled $7,355,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
41Dale G GibsonMadison, FL 32340$40,180
42Guldmar J BlairWauchula, FL 33873$39,912
43Jimmy Davis Enterprises IncMadison, FL 32340$39,765
44Anesthesia Associates Of MaconMacon, GA 31210$39,352
45Edgewood Farms IncGainesville, FL 32606$39,135
46V Wayne BassMadison, FL 32340$38,938
47Kenneth W Stewart SrHigh Springs, FL 32643$37,368
48W R Wimberly IIGreenville, FL 32331$37,226
49Jimmie Earl RagansMadison, FL 32340$36,637
50Rachel PennyLee, FL 32059$35,847
51John Glee SrGreenville, FL 32331$35,102
52William A TerryMadison, FL 32340$34,564
533s Farm & Ranch IncLee, FL 32059$34,519
54W L SullivanMadison, FL 32341$34,218
55John G Ashley IIIMadison, FL 32340$33,852
56Golden Leaf Plantations IncGreenville, FL 32331$33,373
57James M PaffordMonticello, FL 32345$32,876
58Oveda AldermanLee, FL 32059$32,446
59Lisa A O'steenAlachua, FL 32615$32,301
60Ken SmithLloyd, FL 32337$30,450

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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